Tramontina Vs All Clad Cookware

This post contains affiliate links for which I could earn some commission if you click and buy.

Both Tramontina and All Clad are high end cookware. Both are known for their American made products. But one is still cheaper than the other. The question is should you buy the cheaper one? Is there a big difference in features between one and the other? The Tramontina vs All Clad cookware below will highlight the features of each brand and what you should look out for when you buy.

Tramontina Vs All Clad Stainless Steel Cookware

Tramontina Tri-Ply Clad Vs All Clad Stainless Steel Tri-Ply

All Clad Stainless Steel Tri-Ply

==> Check Price For All Clad Tri-Ply

Because we have to compare like and like, their tri-ply clad cookware comes closest as comparison options. Tramontina has a few stainless steel cookware lines. Do note that the cheaper ones like Domus and Prima have only a tri-ply base. The aluminum core doesn’t run all the way up to the rims unlike the Tri-Ply Clad. So, beware of this major difference when you buy as they do look very similar at a glance.

 Tramontina Tri-Ply CladAll Clad Stainless Steel Tri-Ply
TypeTri-PlyTri-Ply
CoreAluminumAluminum
Interior / ExteriorStainless SteelStainless Steel
Interior FinishSatinPolished with Starburst Finish
External FinishMirror PolishedMirror Polished
HandlesStainless Steel (Riveted)Stainless Steel (Riveted)
LidsStainless SteelStainless Steel
Oven-Safe500°F600°F
Dishwasher-SafeYesYes
Induction ReadyYesYes
Made InBrazilUSA
Price$$$$$

As can be seen from the table, there is no major difference in terms of features for the Tramontina vs All Clad. Just like the All Clad vs Cuisinart, it boils down to place of manufacture and price. The All Clad pieces could be a tad heavier but the Tramontina is not a lightweight set either. There is definitely weight to the pieces compared to a cheaper cookware like T Fal Elegance.

Tramontina Tri-Ply Clad Review

Tramontina Tri-Ply Clad Cookware

==> Check Price For Tramontina Tri-Ply Clad

You can find the All Clad Stainless Steel Tri-Ply review in our All Clad vs Calphalon comparison. So, in this article, let us flesh out the pros and cons of the Tramontina Tri-Ply Clad for a better idea if it is worth a buy.

The Tramontina Tri-Ply Clad is available as individual pieces and sets. There are a few sets being sold by various online sellers and each may have different prices because the pieces may not be the same. Therefore, don’t just look at the prices when you order online. Check that the pieces are the ones that you need, especially the sizes.

If we take a look at one of the Tramontina sets that is currently available in the market, we have the following items in this 12-piece bundle:

  • 8-inch fry pan
  • 10-inch fry pan
  • 5-quart deep sauté pan with lid
  • 1.5-quart sauce pan with lid
  • 2-quart sauce pan with lid
  • 3-quart sauce pan with lid
  • 8-quart stock pot with lid

The Tri-Ply Clad construction basically means it has a 18/10 stainless steel interior and a magnetic stainless steel exterior which cover up an aluminum core in between. The aluminum core is not limited to the base but runs all the way up the walls of the pots and pans for more even heat distribution. The magnetic exterior also makes it an induction compatible cookware.

Everything is made of stainless steel for the Tramontina Tri-Ply Clad including the lids, handles and rivets. Hence, it is safe for the oven and you can also put the cookware into the dishwasher. Of course, if you want to preserve the original finish, then you will need to handwash the pieces or wipe dry immediately after the rinse cycle in the dishwasher.

The Pros Of The Tramontina Tri-Ply Clad
  1. Heats evenly – Being of tri-ply clad construction, the heat is evenly distributed to avoid hot spots. High heat is also often not necessary due to the better conduction as the pan can reach high temperatures just with medium heat settings.
  2. Not flimsy – The pots and pans are solid pieces that are on the heavy side. They are unlikely to warp and get dented over time which means it is durable and will last you for a number of years unlike non stick ceramic cookware.
  3. Tight-fitting lids – The lids are stainless steel and precision-fitted to lock in nutrients. Another cookware with stainless steel lids is the Cuisinart Multiclad Pro.
  4. Induction ready – The magnetic exterior makes the cookware compatible with induction cooktops.
The Cons
  1. Not cheap – Although it is not in the same price range as All Clad, it is still on the high side. Its price is comparable to the Calphalon Contemporary.
  2. Handle gets hot – The stainless steel handles can get hot if the pots have been sitting over the heat for a while.

Tramontina Vs All Clad : Which One Should You Buy?

There are buyers who feel that the quality of the Tramontina is comparable to the All Clad but others don’t. But the reality is you can get the Tramontina for much less compared to the All Clad. For the tri-ply clad cookware sets, the price difference could be as high as $200 to $300. To us, this vast difference in price does not justify the supposedly better performance of the All Clad.

The heat conduction of the All Clad may be slightly better but its performance and quality are certainly not miles ahead of the Tramontina. But it is made in USA cookware which further gives the All Clad an added premium.

The bottomline is if you want the best that money can buy, then All Clad would be the option for you. But if you are practical and don’t mind settling for a little less, then Tramontina wouldn’t disappoint either. The Tramontina vs All Clad debate boils down to the price and how much more you are comfortable paying to get that little bit of increase in performance and quality.

Any Great Deals For Tramontina Cookware? Find Out Now:

Comments

  1. I think most Tramontina sold in the US is made in China.

    • The product description on Amazon says that the Tramontina Tri-Ply is made in Brazil as at this date. However, I’m not sure if that is true for all their products because it is pretty common for manufacturers to use different manufacturing locations for their different cookware lines.

  2. What does the Gourmet mean in Tramontina 80116/018DS Gourmet? Vs Tri-Ply, Tri-Ply based?

Speak Your Mind

*